Sail Sardinia.

The Charter Desk arranges bareboat, skippered and crewed yacht charters across the Mediterranean and the Caribbean, with live availability and a real person on the other end of every enquiry.

What does the hostess do?

Plans meals (from your preferences), provisions ashore with the captain, cooks 1-2 meals/day, makes beds, services cabins, cleans the saloon. Bigger boats have dedicated chef + separate hostess.

Can we have specific food preferences?

Yes — vegetarian, vegan, gluten-free, allergies, kid-friendly: tell us when you book. Last-minute requests are easy too.

How much do we tip?

5-15% of charter fee, end of week, in cash. The captain typically distributes.

Can we drink the bar dry?

Within reason. Standard wine + beer comes with the trip; for top-shelf gin or specific Burgundy, factor it into the APA.

Is the crew always around?

They give you privacy. Captain on watch at the helm, hostess in the galley or her cabin. You get the cockpit and deck to yourselves outside of meals.

Sardinia · Crewed

Sardinia · Crewed.

Sardinia's north-east coast is granite and water. The Maddalena archipelago sits a short hop from the mainland marinas — a cluster of low pink-granite islands with white sand beaches wedged between boulders and water that reads turquoise over sand, deep blue over weed. You anchor off Spargi or Budelli, swim before breakfast, and count more boats than buildings.

Living aboard — the skipper does the work

A crewed charter is the full sailing holiday with none of the workload: a professional skipper (and on larger yachts a hostess and chef) handles the sailing, the cooking and the logistics while you relax.

It suits families, groups and anyone who wants to wake up in a new bay each morning without lifting a winch — multi-day, sleeping aboard, the itinerary shaped around you.