Gulet / Gulet / 2017
Prenses BugceYour sea, your story.
Marmaris Yat Limani, MediterraneanCrewed · 12 guests
The yacht
Meet your home on the water
Good company.
Room to breathe.
- 12
- Guests
- 6
- Cabins
- 6
- Bathrooms
- 102 ft
- Length
The yacht at a glance
- Model
- Gulet
- Built
- 2017
- Charter
- Crewed
- Departure
- Marmaris Yat Limani
- Cruising region
- Mediterranean
Cabin layout
A place for everyone
Your space, aboard.
The cabin plan has not been supplied. Ask for the accommodation layout before confirming your charter.
Equipment
The details that make the difference
Life aboard, well considered.
Full yacht specifications
- Length
- 102 ft
- Cabins
- 6
- Berths
- 12
- Heads
- 6
- Beam
- 8.2 m
- Draft
- 3.2 m
- Year
- 2,017
Dates
A week of your own
Find your window.
Calendar information is subject to operator confirmation. Sending an enquiry does not hold a yacht.
Included
Know before you go
Everything, clearly laid out.
Included
Nothing is listed as included.
Required extras
No required extras.
Optional extras
Turkish Full Board Menu 1€70 · per night · paid at the baseMenu 1 includes full board with breakfast, lunch and dinner and is designed with a strong focus on seafood throughout the week. Fish is served as individual portions of approximately 200–300 grams per person, providing a balanced and satisfying main course. In addition, calamari, octopus and shrimp are offered family-style at the table. The menu also features a rich selection of traditional Turkish meze, fresh salads, hot appetizers, olive-oil–based vegetable dishes, rice or pasta, with seasonal fruit or dessert depending on the daily menu. Soft drinks are included throughout the cruise and include still and spring water, along with a full selection of hot beverages such as filter coffee, espresso, Nespresso, Nescafé, Turkish coffee and other hot drinks. The Turkish breakfast includes bottled water, loose-leaf tea and tea bags, instant coffee, espresso and filter coffee if available on board, freshly squeezed orange juice and carton fruit juices, eggs and egg dishes prepared to personal preference, Turkish sausage, homemade bread varieties, assorted jams, honey, a wide selection of cheeses, seasonal fresh fruits, cereals, Nutella, mixed nuts and dried fruits, salami selections and plain yogurt.
Turkish Full Board Menu 2€90 · per night · paid at the baseMenu 2 offers a more refined dining experience with high-quality products, combining seafood dishes with selected meat courses. Seafood is served both as individual plated portions and in shared service, including whole fish of approximately 1.5 to 3 kg presented at the table, accompanied by shared calamari, octopus and shrimp. The menu also includes carefully prepared meat dishes in harmony with the weekly dining plan. Each meal is completed with a wide variety of fresh salads, traditional Turkish meze, hot appetizers, vegetable dishes, rice or pasta, with seasonal fruit or dessert according to the daily menu. Soft drinks are included throughout the cruise and feature still and spring water as well as a full range of hot beverages such as espresso, Nespresso, Nescafé and Turkish coffee. The Turkish breakfast includes bottled water, loose-leaf tea and tea bags, instant coffee, espresso and filter coffee if available on board, freshly squeezed orange juice and carton fruit juices, eggs and egg dishes prepared to personal preference, Turkish sausage, homemade bread varieties, assorted jams, honey, a wide selection of cheeses, seasonal fresh fruits, cereals, Nutella, mixed nuts and dried fruits, salami selections and plain yogurt.
Booking terms
- Skipper licence
- Required
- Minimum stay
- 7 nights
- Maximum stay
- 90 nights
- Check-in days
- Saturday
- Check-in
- 18:30
- Check-out
- 09:00
Departure
Your first day starts here
Marmaris Yat Limani , Mediterranean.
Confirm the exact marina, arrival time, provisioning and handover details with your charter request.
Le Rotte di Portolano
Ready when you are
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